CasCades offers sensational menu from classy lunch to romantic dining. You can experience a special line-up of exotic rijsttafel delish exclusive at CasCades Bali. As well as versatile array of a la carte dishes seared and cooked to perfection and wide selection of world class wine. You can’t definitely go through a day without our heavenly cuisines!
Menu
Dinner Menu 
The CasCades a la carte menu offers a versatile array of dishes, Indonesian and Western, that allow you to truly connect with the produce through presentation, flavour and story.
STARTERS
Beef Tartare
Australian Beef, Cured Egg Yolk, Mustard, Sourdough Crackers
220.000
—
Cured Salmon
Dill, Buttermilk, Celery, Apple, Aquatir Caviar, Shallot Dressing
240.000
—
Tuna Crudo
Aquatir Caviar, Black Truffle Soy, Wasabi, Pomelo, Betel Leaf
220.000
—
Grilled Octopus GF
Saikyo Miso, Semi Dried Tomato, Olive and Lemon Gremolata, Herb Salad
210.000
—
Trio of Dips 
Flat Bread served with Hummus, Baba Ghanoush, Romesco
170.000
—
Burrata with Roast Pumpkin
Pumpkin Seeds, Watercress, Toasted Sourdough
190.000
—
Tomato Bruschetta
Ciabatta, Basil, Garlic, Tomatoes from our Greenhouse
170.000
—
Vegetable Rice Paper Rolls
Beansprout, Vermicelli, Coriander, Mint, Cashew, Nuoc Cham, Peanut Sauce
170.000
Add Grilled Lemongrass Chicken
60.000
~~~
SALADS
Viceroy Caesar GF 
Grilled Chicken, Sous Vide Egg, Bacon, Grana Padano, Croutons, Anchovies
180.000
—
Spinach and Chickpea GF
Green Apple, Honey Balsamic Dressing
170.000
—
Garden Salad GF
Mixed Lettuce, Capsicum, Tomato, Red Onion, Cucumber, Mustard Dressing
150.000
—
Kale & Pumpkin Salad GF
Feta Mousse, Tahini Yogurt, Pumpkin Puree, Candied Pumpkin Seeds
170.000
—
Green Mango & Papaya GF
Pomelo, Peanut, Mint, Coriander, Long Beans, Fried Shallot, Nam Jim
160.000
Add Grilled King Prawn or Squid
140.000
~~~
SOUPS
Pumpkin
Hazelnuts, Brown Butter
150.000
—
Mushroom Velouté
Truffle Oil, Lavosh
170.000
—
Oxtail Soup
Potato, Carrot, Tomato, Melinjo Crackers, Sambal
280.000
—
Kuah Be Pasih
Barramundi, Prawn, Scallop, Green Tomato
190.000
~~~
MAINS
Australian Rib Eye (280gr off the bone)
Green Beans, Potato, Green Peppercorn or Bearnaise Sauce
580.000
—
Red Wine Braised Beef Cheek
Mushroom Ragout, Creamy Leek, Mashed Potato, Onion Pearls, Bacon
320.000
—
Australian Rack of Lamb
Roasted Garlic, Sautéed Vegetables, Potato, Carrot Puree, Lamb Jus
520.000
—
Moroccan Lamb Shank
Chickpeas, Couscous, Sweet Potato, Baby Carrot, Harissa, Almond
450.000
—
Pan Seared Barramundi
Potato Gratin, Green Beans, Lemon Beurre Blanc
300.000
—
Beer Battered Fish
French Fries, Salad, Tartar Sauce
270.000
—
Ikan Panggang
Grilled Whole Snapper, Yellow Rice, Water Spinach, Sambal
320.000
—
Ayam Pelalah
Shredded Chicken Breast, Sambal Matah served with Steamed Rice
200.000
—
Satay Skewers
Chargrilled Chicken, Pork and Fish, Rice Cake, Pickles, Peanut Sauce
260.000
—
Chicken Green Curry
Mixed Vegetables, Green Chilli, Shrimp Paste, Coconut Milk served with Steamed Rice
220.000
—
Truffle Mushroom Risotto
Arborio Rice, Wild Mushrooms, Grana Padano
290.000
—
Whole Roasted Cauliflower
Romesco, Chimichurri, Chickpeas, Mixed Nuts, Pecorino Romano
180.000
—
Tempe
Sautéed Organic Vegetables, Soy Sauce, Coconut Harisa Sauce
180.000
—
Homemade Squid Ink Pasta
Spaghettini, Prawn, Baby Squid, Clams, Grana Padano
260.000
Add Scallop
180.000
~~~
MAINS TO SHARE
These dishes are designed to share for 2 or more persons at a table.
Side dishes to be ordered separately.
Wagyu Tomahawk (1000g with Bone)
Beef Jus, Café de Paris
2.100.000
—
Salt Crusted Whole Fish (1000g fresh fish of the day)
Braised Leek, Tomato Fondue, Lemon Thyme Butter
900.000
—
Whole Butterflied Prawns (1000gr medium prawns)
Grilled with Garlic Butter, Garden Salad
800.000
—
Seafood Paella
Saffron, Prawn, Baby Squid, Mussels, Peas, Lemon
750.000
—
Chargrilled Chicken (700gr)
Spring Chicken, Marinated in Sambal, Parsley, Fried Shallot
350.000
~~~
SIDES
Shoestring Fries
70.000
—
Creamy Mashed Potato
70.000
—
Grilled Mixed Vegetables
80.000
—
Honey Glazed Carrots
80.000
—
Steamed Green Vegetables
80.000
—
Steamed White Rice
20.000
~~~
DESSERT
Ultimate Indulgence
Chocolate Fondant, Chocolate Mousse, Chocolate Espuma and Ice Cream
170.000
—
Tropical Cheesecake
Vanilla, Mango Coulis, Passionfruit Caviar, Mango Sorbet
150.000
—
White Chocolate Mousse
Raspberries and Rosewater, Caramelised White Chocolate, Strawberries
160.000
—
Crème Brûlée
Vanilla Bean, Merengue, Lemon Sorbet
130.000
—
Blue Cheese
Warm Scone, Fresh Honeycomb, Hazelnuts
160.000
—
Traditional Sweets
Tasting Platter of Five Indonesian Archipelago Desserts
120.000
—
Homemade Ice Cream (per scoop)
Vanilla, Strawberry, Chocolate, Pistachio, Caramel
40.000
and/or
Homemade Sorbet (per scoop)
Lemon, Strawberry, Raspberry, Passion Fruit, Coconut, Tamarind
40.000
~~~
= Indonesian, = Vegetarian, = Vegetarian Option, GF = Gluten Free Option
Our kitchen is happy to cater special requests or dietary requirements.
All prices are in Indonesian Rupiah ‘000s and subject to 21% Tax & Service Charge.
Lunch Menu 
The Cascades a la carte menu offers a versatile array of dishes, Indonesian and Western, that allow you to truly connect with the produce through presentation, flavour and story.
STARTERS
Beef Tartare
Australian Beef, Cured Egg Yolk, Mustard, Sourdough Crackers
220.000
—
Cured Salmon
Dill, Buttermilk, Celery, Apple, Aquatir Caviar, Shallot Dressing
240.000
—
Tuna Crudo
Aquatir Caviar, Black Truffle Soy, Wasabi, Pomelo, Betel Leaf
220.000
—
Grilled Octopus GF
Saikyo Miso, Semi Dried Tomato, Olive and Lemon Gremolata, Herb Salad
210.000
—
Trio of Dips
Flat Bread served with Hummus, Baba Ghanoush, Romesco
170.000
—
Burrata with Roast Pumpkin
Pumpkin Seeds, Watercress, Toasted Sourdough
190.000
—
Tomato Bruschetta
Ciabatta, Basil, Garlic, Tomatoes from our Greenhouse
170.000
—
Vegetable Rice Paper Rolls
Beansprout, Vermicelli, Coriander, Mint, Cashew, Nuoc Cham, Peanut Sauce
170.000
Add Grilled Lemongrass Chicken
60.000
~~~
SALADS
Viceroy Caesar GF
Grilled Chicken, Sous Vide Egg, Bacon, Grana Padano, Croutons, Anchovies
180.000
—
Spinach and Chickpea GF
Green Apple, Honey Balsamic Dressing
170.000
—
Garden Salad GF
Mixed Lettuce, Capsicum, Tomato, Red Onion, Cucumber, Mustard Dressing
150.000
—
Kale & Pumpkin Salad GF
Feta Mousse, Tahini Yogurt, Pumpkin Puree, Candied Pumpkin Seeds
170.000
—
Green Mango & Papaya GF
Pomelo, Peanut, Mint, Coriander, Long Beans, Fried Shallot, Nam Jim
160.000
Add Grilled King Prawn or Squid
140.000
~~~
PIZZAS
Margherita
Fior de Latte, Tomato, Basil, Extra Virgin Olive Oil
220.000
—
Charred Zucchini
Confit Garlic, Feta Cheese, Cherry Tomato, Black Olive, Rucola, Mozzarella
200.000
—
Hawaiian
Ham, Pineapple, Mozzarella, Onion, Oregano, Tomato Sauce
250.000
—
Buffalo Chicken
White Base, Blue Cheese, Heirloom Tomato, Ranch, Hot Sauce
230.000
—
Custom
Tomato Sauce and Mozzarella with Your Choice of Four Topping:
Bacon, Chicken, Black Olive, Red Onion, Bell Pepper, Cherry Tomato, Mushroom, Zucchini
220.000
~~~
PASTAS
Cacio e Pepe
Spaghetti, Pecorino, Grana Padano, Black Pepper
190.000
—
Spaghetti Bolognese
Australian Beef, Basil, Parmesan, Tomato Sauce
200.000
—
Homemade Squid Ink Pasta
Spaghetti, Prawn, Baby Squid, Clams, Grana Padano
260.000
—
Gnocchi
Asparagus, Peas, Pecorino Romano, Brown Butter and Sage
190.000
~~~
SANDWICHES
Viceroy Club Sandwich
Chicken, Bacon, Lettuce, Cheddar, Mayonnaise, Fried Egg, French Fries
180.000
—
Chicken Wrap
Tortilla, Capsicum, Lettuce, Pickled Carrot, Ranch Dressing
180.000
—
Steak Sandwich
Focaccia, Caramelized Onion, Red Pepper, Lettuce, Tomato, Cheddar, Waffle Fries
270.000
—
Beef Burger
Brioche Bun, Lettuce, Tomato, Gherkins, Cheddar, BBQ Sauce, Waffle Fries
250.000
Add Bacon or Egg
40.000
~~~
SOUPS
Pumpkin
Hazelnuts, Brown Butter
150.000
—
Mushroom Velouté
Truffle Oil, Lavosh
170.000
—
Oxtail Soup
Potato, Carrot, Tomato, Melinjo Crackers, Sambal
280.000
—
Kuah Be Pasih
Barramundi, Prawn, Scallop, Green Tomato
190.000
~~~
MAINS
Australian Rib Eye (280gr off the bone)
French Fries, Watercress, Pickled Mushroom, Green Peppercorn or Bearnaise Sauce
580.000
—
Red Wine Braised Beef
Mushroom Ragout, Creamy Leek, Mashed Potato, Onion Pearls, Bacon
320.000
—
Australian Rack of Lamb
Roasted Garlic, Sautéed Vegetables, Potato, Carrot Puree, Lamb Jus
520.000
—
Moroccan Lamb Shank
Chickpeas, Couscous, Sweet Potato, Baby Carrot, Harissa, Almond
450.000
—
Pan Seared Barramundi
Potato Gratin, Green Beans, Lemon Beurre Blanc
300.000
—
Beer Battered Fish
French Fries, Green Salad, Tartar Sauce
270.000
—
Ikan Panggang
Grilled Whole Snapper, Yellow Rice, Water Spinach, Sambal
320.000
—
Ayam Pelalah
Shredded Chicken Breast, Sambal Matah
200.000
—
Satay Skewers
Shredded Chicken Breast, Sambal Matah served with Steamed Rice
260.000
—
Chicken Green Curry
Mixed Vegetables, Green Chilli, Shrimp Paste, Coconut Milk served with Steamed Rice
220.000
—
Truffle Mushroom Risotto
Arborio Rice, Wild Mushrooms, Grana Padano
290.000
—
Whole Roasted Cauliflower
Romesco, Chimichurri, Chickpeas, Mixed Nuts, Pecorino Romano
180.000
—
Tempe
Sautéed Organic Vegetables, Soy Sauce, Coconut Harisa Sauce
180.000
—
Mie Goreng
Java Style Fried Noodles, Chicken, Fried Egg, Vegetables, Melinjo Crackers
160.000
—
Nasi Goreng
Indonesian Style Fried Rice, Chicken, Fried Egg, Pickles, Melinjo Crackers
160.000
~~~
MAINS TO SHARE
These dishes are designed to share for 2 or more persons at a table.
Side dishes to be ordered separately.
Wagyu Tomahawk (1000g with Bone)
Beef Jus, Café de Paris
2.100.000
—
Salt Crusted Whole Fish (1000g fresh fish of the day)
Braised Leek, Tomato Fondue, Lemon Thyme Butter
900.000
—
Whole Butterflied Prawns (1000gr medium prawns)
Grilled with Garlic Butter, Garden Salad
800.000
—
Seafood Paella
Saffron, Prawn, Baby Squid, Mussels, Peas, Lemon
750.000
—
Chargrilled Chicken (700gr)
Spring Chicken, Marinated in Sambal, Parsley, Fried Shallot
350.000
~~~
SIDES
Shoestring Fries
70.000
—
Creamy Mashed Potato
70.000
—
Grilled Mixed Vegetables
80.000
—
Honey Glazed Carrots
80.000
—
Steamed Green Vegetables
80.000
—
Steamed White Rice
20.000
~~~
DESSERT
Ultimate Indulgence
Chocolate Fondant, Chocolate Mousse, Chocolate Espuma and Ice Cream
170.000
—
Tropical Cheesecake
Vanilla, Mango Coulis, Passionfruit Caviar, Mango Sorbet
150.000
—
White Chocolate Mousse
Raspberries and Rosewater, Caramelised White Chocolate, Strawberries
160.000
—
Crème Brûlée
Vanilla Bean, Merengue, Lemon Sorbet
130.000
—
Blue Cheese
Warm Scone, Fresh Honeycomb, Hazelnuts
160.000
—
Traditional Sweets
Tasting Platter of Five Indonesian Archipelago Desserts
120.000
—
Homemade Ice Cream (per scoop)
Vanilla, Strawberry, Chocolate, Pistachio, Caramel
40.000
and/or
Homemade Sorbet (per scoop)
Lemon, Strawberry, Raspberry, Passion Fruit, Coconut, Tamarind
40.000
~~~
= Indonesian, = Vegetarian, = Vegetarian Option, GF = Gluten Free Option
Our kitchen is happy to cater special requests or dietary requirements.
All prices are in Indonesian Rupiah ‘000s and subject to 21% Tax & Service Charge.
Balinese Rijsttafel 
CasCades, regarded as one of the best restaurants in Ubud, has a diverse menu including a beautiful Balinese Rijsttafel that allows guests to sample many different Balinese dishes. Other CasCades menu items include European and Asian influences and all use fresh produce sourced internationally and locally, including from our own garden.
IDR 1.500.000 ++ / Couple | IDR 550,000 for Wine Pairing
BALINESE RIJSTTAFEL
Rujak
Tropical Fruit / Palm Sugar Dressing
—
Kuah Be Pasih
Green Papaya / Prawn / Local Scallop / Barramundi
~~~
MAINS
Pepes Ikan
Grilled Mahi Mahi Marinated with Bumbu Bali
—
Cumi Suna Cekuh
Baby Squid / Greater Galangal / Coconut Milk
—
Sate Be Pasih
Balinese Fish Satay
—
Bebek Betutu
Roasted Duck / Bumbu Betutu
—
Babi Menyat-nyat
Braised Pork Ribs / Sweet Soy Sauce
—
Babi Guling
Suckling Pig / Pork Sausage / Crispy Skin
—
Ayam Pelalah
Shredded Chicken / Sambel Matah
—
Nasi Kuning
Herb Yellow Rice / Fried Shallot
—
Jukut Urab
Serombotan / Lawar / Urap
~~~
DESSERTS
Selection of Balinese Desserts
~~~
Our kitchen is happy to cater special requests or dietary requirements.
All prices are in Indonesian Rupiah ‘000s and subject to 21% Tax & Service Charge.
Kids Menu Kids Mickey Mouse Menu
IDR 150.000++(each serve)
—
Soto Ayam
Chicken Broth with Rice Noodles & Quail Egg
—
Pizza Margherita
—
Spaghetti Bolognaise or Carbonara
—
Linguine Napolitano
—
Cheesy Ham Macaroni
—
Mini Beef or Chicken Burgers (2 per serve)
—
Chicken or Fish Nuggets
—
Chicken Satay
—
Nasi Goreng
—
Mie Goreng
—
Fish & Chips with Salad
—
Cheese & Ham Toasty
SIDES: IDR 60.000
Mashed Potato French Fries or Potato Wedges
Mixed Sautee Vegetables Steamed Broccoli
DESSERT: IDR 60.000
Carrot Cake Fruit Salad
Chocolate Cake w/ Vanilla Ice Cream Ice Cream (2 scoops) Sorbet (2 scoops)
Wine List 
A good wine list can take your dining experience from enjoyable to extraordinary. CasCades offers a comprehensive range of bold and balanced wines from around the globe, to ensure it’s one of the best wine lists in town.
Drinks List 
The CasCades drinks menu has an extraordinary selection that matches the bar area’s impressive 10 metre high thatched grass roof and valley views. From quality international spirits to breezy Bali cocktails, there will be something on the drinks menu at CasCades to satisfy even the thirstiest holiday maker.